1 Restaurant Industry – Keep Track Inventory

Restaurant Industry

We inventory and catalog restaurants from the front to back of house

In case of theft, fire, and/or natural disaster, and in order to receive the maximum benefits of your insurance your entire restaurant should be inventoried. A detailed inventory of both the front and back of the house should include, but not limited to, furnishings, kitchen equipment, bar equipment, art and memorabilia.

Gallery



April 14, 2017